Loaded taco bowl
Loaded Taco Bowl
Makes 1 serving
Prep: 5 min Cook: 2 min
Ingredients
- 2 cups frozen cauliflower rice
- ½ tsp lime juice
- 2 Tbsp cilantro
- ½ cup black beans, drained and rinsed
- 1 plum tomato, chopped
- 2 Tbsp guacamole, store-bought
- 2 Tbsp shredded cheddar cheese (or plant-based alternative)
- 10 tortilla chips, crumbled
- Extra protein (optional): grilled lean steak, chicken, shrimp or tempeh
- Optional: Shredded lettuce and more cilantro
Preparation
Prepare cauliflower rice according to instructions on the package. Stir in lime juice and cilantro. Top with beans, tomato, guacamole, cheddar, tortilla chips and extra protein, if using. Garnish with lettuce and cilantro if desired.
Nutrition Information
Calories: 374; Total fat: 13 g; Saturated fat: 4 g; Sodium: 414 mg; Cholesterol: 15 mg; Total carbs: 48 g; Fiber: 14 g; Sugars: 7 g; Protein 17 g; Potassium 381 mg
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This content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.