Makes 1 Serving | Prep: 3 min | Cook: 0 min
Per serving:
Calories: 180 | total fat: 4 g | saturated fat: 2 g | sodium: 96 mg | cholesterol: 23 mg | total carbs: 26 g | fiber: 2 g | sugars: 19 g | protein: 16 g | potassium: 94 mg
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