Looking for some tasty recipes, but trying to keep your saturated fat in check? Look no further! Here are three mouthwatering dishes that are easy to make, each under 5 grams of saturated fat and nutritionally balanced.
Enjoy a delicious breakfast, lunch, and dinner.
Swap your usual scrambled eggs with this delicious tofu scramble for a breakfast thats low in saturated fat but high in flavor.
If your pesto is made without cheese, and contains only herbs, nuts, and olive oil, this is a naturally vegan meal. And by using 3 oz of tofu instead of 2 eggs, you’ll save 2 grams of saturated fat.
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This easy and fresh pita pocket is packed with healthy saturated fats and complex flavor.
This is a vegetarian dish. Pine nuts add 4 grams of healthy unsaturated fat. And by swapping out whole milk cheese for part-skim cheese, you are saving 1 gram of saturated fat.
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Lean Cajun‑spiced chicken breast served over a quick dirty rice skillet with veggies for a satisfying, high‑protein dinner that stays under 5 grams of saturated fat per serving.
This meal is gluten-free. Serve with 1-2 cups of your choice of veggies to make a full balanced meal. By choosing a 4 oz lean chicken breast instead of 4 oz of red meat, you will save 3 grams of saturated fat!
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This content is not intended to be a substitute for professional medical advice, diagnosis or treatment. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition.